Dry Edible Beans: A New Crops Opportunity for the East North Central RegionGlenn H. Sullivan and Lonni R. Davenport
Phaseolus Beansproduction links Food and feed crops of the United States.Magness, J.R., G.M. Markle, C.C. Compton. 1971.
Neglected Crops1492 from a Different Perspective. 1994. J.E. Hernándo Bermejo and J. León (eds.). Plant Production and Protection Series No. 26. FAO, Rome, Italy. p. 47-62.
LegumeFAO/IBPGR Technical Guidelines for the Safe Movement of Legume GermplasmLink to the publication on the International Plant Genetic Resources Institute web site
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