New Crop Compendium
Contents
- Policy
- International Development
- Regional & State Development
- Research & Development
- Germplasm & Breeding
- New Crop Centers
- Information Systems
- Economics, Marketing, & Commercialization
- Cereals & Pseudocereals
- Grain Legumes
- Forages, Fodder, & Cover Crops
- Oilseeds
- Industrial Crops
- Fiber Crops
- Fruits & Nuts
- Vegetable Crops
- Floral & Landscape Crops
- Aromatic Crops
- Herb & Spice Crops
- Medicinal Crops
- Bioactive Crops & Others
- Crops in Space
- Underexploited Temperate Industrial and Fiber CropsRichard J. Roseberg
- New Crops Research: Northeastern Regional and National Federal EffortsGeorge A.White
- New Horticultural Crops for the Southeastern United StatesMary Lamberts
- Public Sponsored New Crops Research and Development Projects in VirginiaGregory E. Welbaum
- Alternative Crops Research in VirginiaHarbans L. Bhardwaj, Andy Hankins, Tadesse Mebrahtu, Jimmy Mullins, Muddappa Rangappa, Ozzie Abaye, and Gregory E. Welbaum
- Development of New Agronomic Crops in the MidwestEdward S. Oplinger
- Determining Amaranth and Canola Suitability in Missouri Through Geographic Information Systems AnalysisRobert L. Myers
- Development of New Crops in the Western United StatesDick L. Auld
- The Western Regional Plant Introduction Station: A Source of Germplasm for New Crop DevelopmentV.L. Bradley, R.C. Johnson, R.M. Hannan, D.M. Stout, and R.L. Clark
- Preliminary Agronomic Evaluation of New Crops for North DakotaMarisol T. Berti and A.A. Schneiter
- New Crops Research and Development: A State PerspectiveLuther Waters, Jr.
- New Crops Research and Development: A Federal PerspectiveL.H. Princen
- New Crops Research and Development: An Industry PerspectiveRonald L. Sampson
- Commercializing Promising TechnologiesPaul F. O'Connell
- Strategic Planning for New-Crop DevelopmentGary D. Jolliff
- New Crops SurveyJames A. Duke
- Evaluating Production Potentials and Developing Extension Recommendations for New Vegetable CropsCharles R. O'Dell, Susan B. Sterrett, Barbara M. Young, and Alicia M. Borowski
- Alternate Crops for Dryland Production Systems in Northern IdahoKenneth D. Kephart, Glen A. Murray, and Dick L. Auld
- Extension Paraprofessionals: A Unique Resource for Introducing New Crops to Small Farmers (Abstract)Marion Simon
- A Questionnaire to Assist Growers in Evaluation of New Crops (Abstract)Russ Karow and Bill Rogers
- New Vegetable Crops: What's Worked and What Hasn't (Abstract)Cathy Sabota
- The Importance of Biological Nitrogen Fixation to New Crop DevelopmentPeter M. Gresshoff
- A Novel Method for Selection and Domestication of Indigenous Useful Plants in Amazonian EcuadorJ. Friedman, D. Bolotin, M. Rios, P. Mendosa, Y. Cohen, and M.J. Balick
- New Grains and PseudograinsDuane L. Johnson
- Alternative Wheat Cereals as Food Grains: Einkorn, Emmer, Spelt, Kamut, and TriticaleG.F. Stallknecht, K.M. Gilbertson, and J.E. Ranney
- Grain AmaranthCharles S. Kauffman and Leon E. Weber
- Amaranth RediscoveredGilbert F. Stallknecht and J.R. Schulz-Schaeffer
- Amaranth Production in Mexico and PeruDaniel K. Early
- Simply Inherited Genetic Variation in Grain Amaranth (Abstract)P.A. Kulakow
- Hybridization of Grain Amaranths: Implications for Long-term Development (Abstract)J.W Lehmann and R.L. Clark
- Amaranth Intercropping Techniques of Andean Quechua Peasants (Abstract)Daniel K. Early
- Row Spacing and Population Effects on Yield of Grain Amaranth in North DakotaT.L. Henderson, A.A. Schneiter, and N. Riveland
- Amaranth: New Crop OpportunityRobert L. Myers
- Grain Amaranth Harvest Timeliness in Eastern North DakotaS.A. Fitterer, B.L. Johnson, and A.A. Schneiter
- Field Evaluation of Grain Amaranth in ChileMarisol Berti, Humberto Serri, Rosemarie Wilckens, and Inés Figueroa
- Wild Rice: Domestication of a Native North American GenusErvin A. Oelke
- Herbicide-tolerant Germplasm in RiceR.H. Dilday, P. Nastasi, R.J. Smitk Jr., and K. Khodayari
- Contribution of Ancestral Lines in the Development of New Cultivars of Rice (Abstract)Robert H. Dilday
- Pearl Millet: New Feed Grain CropDavid J. Andrews, John F. Rajewski, and K. Anand Kumar
- The Use of Protogyny to Make Hybrids in Pearl MilletDavid J. Andrews, Barnabas Kiula, and John F. Rajewski
- Advances in Grain Pearl Millet: Utilization and Production ResearchDavid J. Andrews, Wayne W. Hanna, John F. Rajewski, and Victoria P. Collins
- Evaluation of Pearl Millet for Swine and DucksOlayiwola Adeola, Dale King, and Bradley V. Lawrence
- Pearl Millet: A Potential Early Maturing Dryland Feed Grain Crop (Abstract)William D. Stegmeier, B. Khaleeq, R.L. Vanderlip, and D.J. Andrews
- Stand Establishment in Relation to Seedling Mesocotyl and Coleoptile Length in Pearl Millet (Abstract)B. Khaleeq, W.D. Stegmeier, and R.L. Vanderlip
- Foxtail and Proso MilletDavid D. Baltensperger
- Variation in Electrophoregrams of Total Seed Protein and Wx Protein in Foxtail MilletMuhammad Afzal, Makoto Kawase, Hiroki Nakayama, and Kazutoshi Okuno
- QuinoaDuane L. Johnson and Sarah M. Ward
- Blue CornDuane L. Johnson and Mitra N. Jha
- Structure and Chemical Composition of Developing Buckwheat SeedRalph L. Obendorf, Marcin Horbowicz, and Douglas P. Taylor
- Storage, Processing, and Quality Aspects of Buckwheat SeedG. Mazza
- Buckwheat: Pseudocereal and NutraceuticalSteven Edwardson
- Teff: Food Crop for Humans and AnimalsGilbert F. Stallknecht, Kenneth M. Gilbertson, and J.L. Eckhoff
- Intermediate Wheatgrass as a Perennial Grain CropPeggy Wagoner and Anne Schauer
- Grain LegumesTheodore Hymowitz
- Food and Grain LegumesFredrick J. Muehlbauer
- Soybeans: The Success StoryTheodore Hymowitz
- An Interdisciplinary Approach to the Development of Lupin as an Alternative CropDaniel H. Putnam
- White Lupin: An Alternate Crop for the Southern Coastal PlainPaul L. Mask, D.W. Reeves, E. van Santen, G.L. Mullins, and G.E. Aksland
- White Lupin: An Example of New Crop Development Projects in Maine (Abstract)Laura C. Merrick
- Evaluation of Herbicides for Sweet White Lupin (Abstract)Richard Leep and Donald C. Penner
- Generation Mean Analysis of Agronomic Traits in Chickpea (Abstract)Saranga P. Kidambi, Tarlochan S. Sandhu, and Balwant S. Bhullar
- The Potential of Zero Tannin LentilA. Matus, A.E. Slinkard, and A. Vandenberg
- Dry Pea and Lentil as New Crops in Saskatchewan: A Case StudyA.E. Slinkard, R.S. Bhatty, B.N. Drew, and R.A.A. Morrall
- Winter Survival of Austrian Winter Pea and Annual Medic on the Western High PlainsJames Krall, Robin W. Groose, and Jonathan Sobels
- Grain Yield of Oat-Pea IntercropPatrick M. Carr, Eric D. Eriksmoen, Glenn B. Martin, and N. Rick Olson
- Acacia in Australia: Ethnobotany and Potential Food CropPeter R. Lister, Paul Holford, Tony Haigh, and David A. Morrison
- Prospects for Domesticating Illinois BundleflowerPeter A. Kulakow, Laura L. Benson, and Jake G. Vail
- Chemistry of New Oilseed Industrial CropsRobert Kleiman
- New Temperate Oilseed CropsSteven J. Knapp
- Canola: A Quality Brassica OilseedR.K. Downey
- Potential of Canola Production in OhioWalter H. Schmidt
- Canola Seed Yield in Relation to Harvest MethodsCasimir A. Jaworski and Sharad C. Phatak
- Evaluation of Planting Date for Winter Canola Production in IndianaEllsworth P. Christmas
- Potential of Canola as a Dryland Crop in Northeastern ColoradoDavid C. Nielsen
- Canola Production in VirginiaDavid E. Starner, Harbans L. Bhardwaj, Anwar A. Hamama, and Muddappa Rangappa
- Potential of Winter and Spring Rapeseed Cultivars for Oilseed Production in the Southeastern United StatesP.L. Raymer, D.G. Bullock, and D.L. Thomas
- Rapeseed, a New Oilseed Crop for USAMatti Sovero
- Selecting Winter Hardy Oilseed Rape for the Great PlainsC.L. Rife and J.P. Salgado
- Rapeseed Performance in West Tennessee (Abstract)H.A. Fribourg, C.R. Graves, G.N. Rhodes, Jr., J.E. Bradley, and E.C. Bernard Gorczanski
- High Glucosinolate Rapeseed Meal as a Supplemental Protein Source in Finishing Cattle Diets (Abstract)Jean Heidker and C.F. Klopfenstein
- Influence of Irrigation Timing and Nitrogen on Growth, Yield, and Quality of Rape (Abstract)Joseph G. Lauer
- Cruciferous Oilseeds (Abstract)Paul H. Williams
- Sesame: New Approaches for Crop ImprovementRaghav Ram, David Cathn, Juan Romero, and Craig Cowley
- Evaluation of Several Species of Oilseeds as Spring Planted Crops for the Pacific NorthwestDick L. Auld, R.M. Gareau, and M.K. Heikkinen
- Camelina: A Promising Low-Input OilseedDaniel H. Putnam, J.T. Budin, L.A. Field, and W.M. Breene
- Perilla: Botany, Uses and Genetic ResourcesDavid M. Brenner
- Quinoa: A Potential New Oil CropMichael J. Koziol
- Arid-land Industrial CropsAnson E. Thompson
- Germplasm Use in Arid Lands Industrial CropsDennis T. Ray and David A. Dierig
- Economic Evaluation of New Oilseed Crops for The NetherlandsGerard Boswinkel, Johannes T.P. Derksen, and F. Petrus Cuperus
- Industrial Crops CommercializationE. Richard Wheaton
- Facultative Apomixis in Guayule as a Source of Genetic DiversityDennis T. Ray, David A. Dierig, and Anson E. Thompson
- Improved Guayule Germplasm for Domestic Production of Natural RubberA. Estilai and J.G. Waines
- Guayule: A Source of Natural RubberDennis T. Ray
- Hypoallergenic Guayule Latex: Research to CommercializationKatrina Cornish and Deborah J. Siler
- Engineering New Sources of Domestic Natural RubberKatrina Cornish, Zhiqang Pan, and Ralph A. Backhaus
- Identification of Guayule Regions in Northern Mexico, Based on Rubber Yield and Coproducts QualityDiana Jasso Cantú, José Luis Angulo Sánchez, and Raúl Rodriguez García
- Evaluation of Rubber and Resin Content in Lines of Guayule Collected from Nuevo Leon Province in MexicoSathyanarayanaiah Kuruvadi, Alfonso López Benitez, and F. Borrego
- Rubber and Resin Content in the Bark and Wood Portions of the Root Stem and Branches in GuayuleSathyanarayanaiah Kuruvadi and Diana Jasso de Rodriguez
- Interspecific Hybridization Between Parthenium argentatum Gray and Parthenium lozanianumAlfonso López Benitez, F. Ramirez, S. Kuruvadi, and F. Borrego
- Salt Tolerance in Relation to Ploidy Level in GuayuleAli Estilai and Michael C. Shannon
- Growth of Direct Seeded and Transplanted Guayule SeedlingsJames L. Fowler and Robert Tinguely
- Impact of Seeding Rate and Planting Date on Guayule Stand Establishment by Direct Seeding in West TexasMichael Foster, Greg Kleine, and Jaroy Moore
- Chrysothamnus: A Rubber-Producing Semi-Arid ShrubD.J. Weber, W.M. Hess, R.B. Bhat, and J. Huang
- Jojoba: A Unique Liquid Wax Producer from the American DesertHimayat H. Naqvi and Irwin P. Ting
- Variation and Broad Sense Heritability of Branching Frequency of JojobaDamian A. Ravetta and David A. Palzkill
- Irrigation Effects on Growth, Cold Tolerance of Flower Buds and Seed Yield of JojobaJ.M. Nelson and D.A. Palzkill
- Food Intake Inhibitory Activity of Simmondsin and Defatted Jojoba Meal: Dose-Response Curves in RatsMarnix M. Cokelaere, Gerda Flo, Paul Daenens, Eddy Decuypere, Maurits Van Boven, and Sabien Vermaut
- Vernonia and Lesquerella Potential for CommercializationDavid A. Dierig and Anson E. Thompson
- Lesquerella and Vernonia: Oilseeds for Arid LandsDavid A. Dierig, Terry A. Coffelt, Francis S. Nakayama, and Anson E. Thompson
- High Value-Added Applications from Vernolic AcidF. Petrus Cuperus and Johannes T.P. Derksen
- Development of a Cosmetic Grade Oil from Lesquerella fendleri SeedJames G. Arquette and James H. Brown
- Crambe: A New Industrial Crop in LimboKoert J. Lessman
- Crambe: New Crop SuccessKenneth D. Carlson, John C. Gardner, Vernon L. Anderson, and James J. Hanzel
- Isolation and Functional Properties of Proteins from Crambe abyssinica Oil SeedsE. Massoura, J.M. Vereijken, P. Kolster, and J.T.P. Derksen
- Climatic Evaluation for Crambe (Abstract)Yunus Gul and S.E. Taylor
- Fatty Acid Synthesis GenesH. Maelor Davies, L. Anderson, J. Bleibaum, D.J. Hawkins, C. Fan, A.C. Worrell, and Toni A. Voelker
- Engineering New Oilseed Crops from RapeseedH. Maelor Davies
- Bioassembly of Storage Lipids in Oilseed CropsDavid C. Taylor, Ljerka Kunst, and Samuel L. MacKenzie
- Castor: Return of an Old CropRaymond D. Brigham
- Development of Castor Bean Production in FranceFrançoise Labalette, André Estragnat, and Antoine Messéan
- Evaluation of Castor Germplasm for Agronomic and Oil CharacteristicsHarbans L. Bhardwaj, Ali I. Mohamed, Charles L. Webber, III, and Gilbert R. Lovell
- Breakthroughs Towards the Domestication of CupheaSteven J. Knapp
- Potential of Fanweed and Other Weeds as Novel Industrial Oilseed CropsPatrick M. Carr
- Marigold Flowers as a Source of an Emulsifying GumAna L. Medina and James N. BeMiller
- Improvement of Camelina sativa, an Underexploited OilseedJohann Vollmann, Astrid Damboeck, Anna Eckl, Heinrich Schrems, and Peter Ruckenbauer
- Intercropping Stokes Aster: Seedling Growth under a Soybean CanopyE.J. Callan and C.W. Kennedy
- Matthiola incana: Source of Omega-3-Linolenic AcidZohara Yaniv, D. Schafferman, M. Zur, and I. Shamir
- Dimorphotheca pluvialis: A New Source of Hydroxy Fatty AcidLysbeth Hof
- Introduction of Chia and Gum Tragacanth in the U.S.Howard S. Gentry, Marc Mittleman, and Peter R. McCrohan
- Sweet Sorghum for a Piedmont Ethanol IndustryGlen C. Rains, John S. Cundiff, and Gregory E. Welbaum
- Producing Fuels and Chemicals from Cellulosic CropsJacquehne D. Broder and J. Wayne Barrier
- Fuel Production Potential of Several Agricultural CropsD.A. Mays, W. Buchanan, B.N. Bradford, and P.M. Giordano
- Screening of Herbaceous Species for Energy Crops on Wet Soils in OhioN.A. Wright
- Colliguaya integerrima (Euphorbiaceae): A Possible New Crop for Temperate Deserts (Abstract)Damian Ravetta and Alberta Soriano
- Agave: A New Crop for the Desert Southwest (Abstract)Robert G. McDaniel
- Chinese Tallow: Multipurpose Tree Crop (Abstract)Edward Glumac and Joe Cowles
- Fiber Morphology and New CropsRichard A. Horn and Vance C. Setterholm
- Woody Fiber CropsStanley L. Krugman
- Black Locust: A Multi-purpose Tree Species for Temperate ClimatesRobert P. Barrett, Tesfai Mebrahtu, and James W. Hanover
- Black Locust: An Excellent Fiber CropJames W. Hanover
- New Tree Crops from Interspecific Leucaena HybridsJames L. Brewbaker and Charles T. Sorensson
- Non-woody Fibers and the Future of Rural EconomiesDavid Morris
- Non-wood Fiber Crops: Commercialization of Kenaf for NewsprintDaniel E. Kugler
- Kenaf: An Emerging New Crop IndustryCharles S. Taylor
- Kenaf: Production, Harvesting, Processing, and ProductsCharles L. Webber III and Robert E. Bledsoe
- Economics of Kenaf Production in the Lower Rio Grande Valley of TexasAndrew W. Scott, Jr, and Charles S. Taylor
- The Rise and Fall of Kenaf as a Fiber Crop in North CarolinaWilham T. Fike
- Salt Tolerance of KenafL.E. Francois, T.J. Donovan, and E.V. Mass
- Response of Kenaf to Multiple CuttingFrank E. Robinson
- Kenaf in Irrigated Central WashingtonDavid W. Evans and An N. Hang
- Utilization of Methanol Stress for Evaluating Kenaf QualityCharles G. Cook and Andrew W. Scott, Jr.
- The Effects of Metolachlor and Trifluralin on Kenaf Yield ComponentsCharles L. Webber III
- Adaptation of Kenaf to Temperate Climatic ZonesBrian S. Baldwin
- Response of Kenaf to Nitrogen FertilizationCharles L. Webber III
- Potential for Kenaf Improvement via Somaclonal VariationNancy A. Reichert and Brian S. Baldwin
- Growth of Bedding Plants in a Kenaf-Based Potting MediumNancy A. Reichert and Brian S. Baldwin
- Kenaf: An Alternative Crop for Delaware (Abstract)Hames Don Tilmon, Richard Taylor, and George Malone
- Cultivar Evaluations and Fertility Requirements of Kenaf in Southeast Texas (Abstract)John W. Sij
- Hemp: Specialty Crop for the Paper IndustryAnthony Capelle
- The Milkweed BusinessHerbert D. Knudsen and Richard D. Zeller
- Milkweed Cultivation for Floss ProductionMerle D. Witt and Herbert D. Knudsen
- Development of Hesperaloe Species (Agavaceae) as New Fiber CropsSteven P.McLaughlin
- Domestication of Hesperaloe: Progress, Problems, and ProspectsSteven P. McLaughlin
- Crotalaria juncea: A Potential Multi-Purpose Fiber CropCharles G. Cook and George A. White
- Sweetgrass: History, Basketry, and Constraints to CommercializationRobert J. Dufault, Mary Jackson, and Stephen K. Salvo
- Asian PearsJames A. Beutel
- Fire Blight Susceptibility in a Young Asian Pear Planting (Abstract)Caula A. Beyl
- Mayhaw: A New Fruit Crop for the SouthJerry A. Payne and Gerard W. Krewer
- The Potential for Domestication and Utilization of Native Plums in KansasWilliam Reid and Karen L.B. Gast
- Pawpaw (Asimina triloba), A Fruit For Temperate ClimatesM. Brett Callaway
- Lingonberry: Potential New Fruit for the Northern United StatesElden J. Stang, Gavin G. Weis, and John Klueh
- Saskatoon Berry: A Fruit Crop for the PrairiesG. Mazza and C.G. Davidson
- Commercialization of the Cloudberry (Rubus chamaemorus L.) in NorwayKåre Rapp, S. Kristine Næss, and Harry Jan Swartz
- Mediterranean FruitsJoan Tous and Louise Ferguson
- KiwifruitJames A. Beutel
- New Subtropical Tree Crops in CaliforniaLouise Ferguson and Marylu Arpaia
- Golden Berry, Passionfruit, and White Sapote: Potential Fruits for Cool Subtropical AreasRichard McCain
- Tropical FruitsMary Lamberts and Jonathan H. Crane
- Commercialization of Carambola, Atemoya, and Other Tropical Fruits in South FloridaJonathan H. Crane
- Rambutan and Pili Nuts: Potential Crops for HawaiiFrancis T. Zee
- Garcinia hombrioniana: A Potential Fruit and an Industrial CropHj. Serudin D.S. Hj. Tinggal
- South American Fruits Deserving Further AttentionRichard J. Campbell
- New Crops from BrazilDavid Arkcoll
- Cupuassu: A New Beverage Crop for BrazilChristiane Cabral Velho, Anna Whipkey, and Jules Janick
- New Products from Theobroma cacao: Seed Pulp and Pod GumAntonio Figueira, Jules Janick, and James N. BeMiller
- Sapodilla: A Potential Crop For Subtropical ClimatesMichael V. Mickelbart
- Introduction and Domestication of Rare and Wild Fruit and Nut Trees for Desert AreasAvinoam Nerd, James A. Aronson, and Yosef Mizrahi
- Development of (Cereus peruvianus) Apple Cactus as a New Crop for the Negev Desert of IsraelJulia Weiss, Avinoam Nerd, and Yosef Mizrah
- Pitayas (Genus Hylocereus): New Fruit Crop for the Negev Desert of IsraelEran Raveh, Julia Weiss, Avinoam Nerd, and Yosef Mizrahi
- Domestication and Introduction of Marula (Sclerocarya birrea sbsp. caffra) as a New Crop for the Negev Desert of IsraelAvinoam Nerd and Yosef Mizrahi
- Native Cultivars of Cactus Pear in MéxicoC. Mondragon-Jacobo and S. Perez-Gonzalez
- Papaya: A Potential Annual Crop Under Middle Georgia ConditionsU.L. Yadava, Janice A. Burris, and D. McCrary
- Guava Production in Georgia under Cold-protection StructureUmedi L. Yadava
- Regeneration of Carica pentagona (Babaco) (Abstract)Rebecca Vega de Rojas and Sherry Kitto
- Exploration and Exploitation of New Fruit and Nut GermplasmMaxine M. Thompson
- Macadamia Production in Southern CaliforniaLawrence T. McHargue
- Requirements for a United States Chestnut IndustryRobert L. Stebbins
- Eastern Black Walnut: Potential for Commercial Nut Producing CultivarsWilliam Reid
- Chinkapin: Potential New Crop for the SouthJerry A. Payne, George P. Johnson, and Gregory Miller
- Latin American VegetablesMary Lamberts
- Asian VegetablesMas Yamaguchi
- Asian Vegetables: Selected Fruit and Leafy TypesMarita Cantwell, Xunli Nie, Ru Jing Zong, and Mas Yamaguchi
- Growing and Marketing Chinese Vegetables in Central KentuckyWenwei Jia, Mary Witt, and John Strang
- Legume Species as Leaf VegetablesRobert P. Barrett
- Melofon: A New Crop for Concentrated Yield of PicklesHaim Nerson, Harry S. Paris, and Menahem Edelstein
- Hull-less Seeded Pumpkins: A New Edible Snackseed CropJ. Brent Loy
- Tomatillo: A Potential Vegetable Crop for LouisianaD.N. Moriconi, M.C. Rush, and H. Flores
- Witloof Chicory: A New Vegetable Crop in the United StatesKenneth A. Corey, David J. Merchant, and Lester F. Whitney
- Seakale: A New Vegetable Produced as Etiolated SproutsJean-Yves Péron
- Tuberous-rooted Chervil: A New Root Vegetable for Temperate ClimatesJean-Yves Péron
- Root Vegetables: New Uses for Old CropsWanda W. Collins
- Tropical Root and Tuber CropsStephen K. O'Hair
- Andean Tuber Crops: Worldwide PotentialCalvin R. Sperling and Steven R. King
- Domestication of Apios americanaB.D. Reynolds, W.J. Blackmon, E. Wickremesinhe, M.H. Wells, and R.J. Constantin
- Protein Quality Evaluation of Apios amaericana Tubers (Abstract)Holly E. Johnson, Maren Hegsted, and William J. Blackmon
- Protein Quality in Apios americana Tubers and Seeds (Abstract)P.W Wilson, F.J. Pichardo, W.J. Blackmon, and B.D. Reynolds
- Compositional Changes in Apios americana Tubers During Storage (Abstract)D.H. Picha, W.J. Blackmon, P.W. Wilson, L.P. Hanson, and B.D. Reynolds
- Inoculation, Nitrogen, and Cultivar Effects on Nodulation and Tuber Yield of Apios americana (Abstract)D.H. Putnam, L. Field, and G.H. Heichel
- Evaluations of Preemergence Herbicides for Use in Apios americana (Abstract)D. Wayne Wells and R.J. Constantin
- Evaluating Apios americana as a Wetland Tuber Crop (Abstract)Mary E. Musgrave, Alston G. Hopkins, Jr., and Wilham J. Blackmon
- The Winged Bean: A Potential Protein Crop (Abstract)S. Venketeswaran, M.A.D.L. Dias, and Ursula V Weyers
- Effect of Southern Root Knot Nematode on Yield Components of Yardlong Beans (Abstract)E.G. Rhoden, C.K. Bonsi and M.L. Ngoyi
- Susceptibility of Yardlong Beans to Root Knot Nematode Infestation (Abstract)E.G. Rhoden, C.K. Bonsi and M.L. Ngoyi
- New Directions in Salad Crops: New Forms, New Tools, and Old PhilosphyEdward J. Ryder and William Waycott
- New Opportunities in the CucurbitaceaeTimothy J. Ng
- Specialty Melons for the Fresh MarketJames E. Simon, Mario R. Morales, and Denys Charles
- Germination, Fruit Development, Yield and Post Harvest Characteristics of Cucumis metuliferusA. Benzioni, S. Mendlinger, M. Ventura, and S. Huyskens
- Evaluation of Cucumis metuliferus as a Specialty Crop for MissouriDyremple B. Marsh
- Luffa Sponge Gourds: A Potential Crop for Small FarmsJeanine M. Davis and Charles D. DeCourley
- Vegetable Amaranths: Cultivar Selection for Summer Production in the SouthRamsey L. Sealy, E.L McWilhams, J. Novak, F. Fong, and C.M. Kenerley
- Population Density and Soil pH Effects on Vegetable Amaranth ProductionBharat P. Singh and Wayne F. Whitehead
- Management Methods for Producing Vegetable AmaranthBharat P. Singh and Wayne F. Whitehead
- Comparison of Somatic and Sexual Interspecific Hybridization for the Development of New Brassica Vegetable CropsRichard H. Ozminkowski, Jr. and Pablo S. Jourdan
- Evaluating Chinese Cabbage Cultivars for High Temperature ToleranceI-Mo Fu, Carol Shennan, and Gregory E. Welbaum
- Brussels Sprouts as an Alternative Crop for Southwest VirginiaGregory E. Welbaum
- Fennel: A New Specialty Vegetable for the Fresh MarketMario R. Morales, Denys J. Charles, and James E. Simon
- Essential Oil Content and Chemical Composition of Finnochio FennelDenys J. Charles, Mario R. Morales, and James E. Simon
- Effect of Nitrogen Nutrition on RoselleE.G. Rhoden, P. David, and T. Small
- Dry Edible Beans: A New Crops Opportunity for the East North Central RegionGlenn H. Sullivan and Lonni R. Davenport
- Plant Configuration and Population Effects on Yield of Azuki Bean in Washington StateAn N. Hang, D.C. McClary, G.C. Gilliland, and T.A. Lumpkin
- Herbicides for Azuki ProductionDean C. McClary, A.N. Hang, G.C. Gilliland, J.M. Babcock, T.A. Lumpkin, A.G. Ogg, and L.K. Tanigosh
- Range of Yield Components and Phenotypic Correlations in Tepari Beans (Phaseolus acutifolius) Under Dryland ConditionsSathyanarayanaiah Kuruvadi and Isaac Sanchez Valdez
- Pigeonpeas: Potential New Crop for the Southeastern United StatesSharad C. Phatak, Ram G. Nadimpalli, Suresh C. Tiwari, and Harbans L. Bhardwaj
- Specialty MushroomsDaniel J. Royse
- Response of Australian Strains of the Mushroom Lepista nuda to Temperature and SubstrateKaren Stott and Andrew Broderick
- Peppers: History and Exploitation of a Serendipitous New Crop DiscoveryW. Hardy Eshbaugh
- Capsicums: Innovative Uses of an Ancient CropPaul W. Bosland
- Introduction and Evaluation of Pejibaye (Bactris gasipaes) for Palm Heart Production in HawaiiCharles R. Clement, Richard M. Manshardt, Joseph DeFrank, Francis Zee, and Philip Ito
- Pejibaye Heart-of-Palm in Hawaii: From Introduction to Market Charles R. Clement, Richard M. Manshardt, Catherine G. Cavaletto, Joseph DeFrank, John Mood, Jr., Natalie Y. Nagai, Kent Fleming, and Francis Zee
- Starch Noodles from Edible CannaMichael Hermann
- Modification of Protein Content in Soybean to Improve Seed QualityNiels C. Nielsen
- New Technology for Making Tempeh: A Cultured SoyfoodGunter Pfaff and Betsy Shipley
- Potential Nutritional and Health Benefits of Tree SpinachJoseph O. Kuti and Eliseo S. Torres
- Precooling: Key Factor for Assuring Quality in New Fresh Market Vegetable CropsGlenn H. Sullivan, Lonni R. Davenport, and James W. Julian
- A Planning Scheme to Evaluate New Aromatic Plants for the Flavor and Fragrance IndustriesBrian M. Lawrence
- Essential Oils and Culinary HerbsJames E. Simon
- Basil Seed OilsPaul Angers, Mario R. Morales, and James E. Simon
- Basil: A Source of Essential OilsJames E. Simon, James Quinn, and Renee G. Murray
- New Aromatic Lemon Basil GermplasmMario R. Morales, Denys J. Charles, and James E. Simon
- Monarda: A Source of Geraniol, Thymol, Linalool, and Carvacrol-rich Essential OilsG. Mazza, F.A. Kiehn, and H.H. Marshall
- Nitrogen Application Affects Yield and Content of the Active Substances in Camomile GenotypesWudeneh Letchamo
- Production of Catnip in North CarolinaJ.M. Ferguson, W.W. Weeks, and W.T. Fike
- Selection of Boronia for Essential Oils and Cut FlowersJulie A. Plummer, Joanne M. Wann, John A. Considine, and Z.E. (Ted) Spadek
- Medicinal Plants and the Pharmaceutical IndustryJames A. Duke
- Promising PhytomedicinalsJames A. Duke
- Phytomedicines as a New Crop OpportunityLoren D. Israelsen
- The Search for New Pharmaceutical Crops: Drug Discovery and Development at the National Cancer InstituteGordon M. Cragg, Michael R. Boyd, John H. Cardellina II, Michael R. Grever, Saul Schepartz, Kenneth M. Snader, and Matthew Suffness
- Drug Discovery and Development at the National Cancer Institute: Potential for New Pharmaceutical CropsGordon M. Cragg, James E. Simon, Johnson G. Jato, and Kenneth M. Snader
- Chinese MedicinalsAlbert Y. Leung
- Ethnobotanical Approaches to the Discovery of Bioactive CompoundsTrish Flaster
- Artemisia annua L.: A Promising Aromatic and MedicinalJames E. Simon, Denys Charles, Ernst Cebert, Lois Grant, Jules Janick, and Anna Whipkey
- Distribution of Artemisinin in Artemisia annuaJorge F.S. Ferreira and Jules Janick
- Effect of Water Stress and Post-harvest Handling on Artemisinin Content in the Leaves of Artemisia annua L.Denys J. Charles, James E. Simon, Clinton C. Shock, Erik B.G. Feibert, and Robin M. Smith
- Borage: A Source of Gamma Linolenic Acid (Abstract)James E. Simon, Nancy Beaubaire, Stephen C. Weller, and Jules Janick
- Ginseng: Old Crop, New DirectionsJohn T.A. Proctor
- Phyllanthus Species: Sources of New Antivital CompoundsDavid W. Unander, P.S. Venkateswaran, Irving Millman, and Baruch S. Blumberg
- Tagetes minuta: A Potential New Herb from South AmericaJacqueline A. Soule
- Wild Rose Germplasm Evaluation in ChileJean Paul Joublan, Marisol Berti, Humberto Serri, Rosemarie Wilckens, Felicitas Hevia, and Inés Figueroa
- Natural Pesticides from PlantsStephen O. Duke
- Evaluation of Various Parts of the Paw Paw Tree, Asimina triloba (Annonaceae), as Commercial Sources of the Pesticidal Annonaceous AcetogeninsSunil Ratnayake, J. Kent Rupprecht, William M. Potter, and Jerry L. McLaughlin
- Monthly Variations in Biological Activity of Asimina trilobaHolly A. Johnson, John Gordon, and Jerry L. McLaughlin
- Potential of Sugar Beet Nematode-Resistant Radishes and Mustard for Use in Sugar Beet RotationsJames M. Krall, David W. Koch, Fred A. Gray, and Li Mei Yun
- Rapeseed Meal as a Natural PesticideHarbans L. Bhardwaj, Anwar A. Hamama, D. Morris Porter, and Paul F. Reese, Jr.
- Breeding Arid-adapted Pyrethrum for Insecticide Production in the Desert Southwest (Abstract)Robert G. McDaniel
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Last update July 10, 1997
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