Requirements for a United States Chestnut IndustryRobert L. Stebbins
Chinkapin: Potential New Crop for the SouthJerry A. Payne, George P. Johnson, and Gregory Miller
Magness, J.R., G.M. Markle, C.C. Compton. 1971. Food and feed crops of the United States.
Nuts with Commercial Potential for America's Heartland
New Fruit and Nut Crops for Indiana
Chestnut Factsheets from the Connecticut Agriculture Experiment Station
Chestnuts—from Mark Reiger, Dept of Horticulture, University of Georgia.
Chestnut Information from the University of California Fruit & Nut Research and Information Center