| Brussels Sprouts |
| General
Production Information |
| Midwest
Vegetable Production Guide (ID-56) -
Brussels Sprouts Section (pdf)
|
| Broccoli,
Brussels Sprouts, Cauliflower and
Kohlrabi (The Ohio State University)
(pdf) |
Insect
Pests and their Management |
| Vegetable
Insects Identification (E-65-W) |
| Common
Vegetable Insects (E-88) |
| Managing
Insects in Commercially Grown Crucifers (E-99) |
| Nematode
Management in Crucifers (University of Florida)
|
Diseases and their Management |
| Identification
and Control of Crucifer Diseases (BP-22) |
Post
Harvest Handling |
| Produce
Facts -Brussels Sprouts (UC
Davis) |
| Postharvest
Handling Systems: flower, leafy and stem vegetables (University
of California) |
Economics
and Marketing |
| USDA
Grade Standards (pdf) |
Other
Links |
| Cole
Crops Links from HORT 410, Vegetable Crops Course at Purdue |
Department
of Horticulture and Landscape Architecture
