The Food Safety Modernization Act: What it means for you - Betsy Bihn, Cornell University

Bad Bugs Review: Meet the Microbes that Cause Foodborne Illness - Haley Oliver and Scott Monroe, Purdue University 1 slide per page (pdf) 6 slides per page (pdf)

An Epidemiologist’s View of Listeria in Cantaloupe - Thomas Duszynski, Epidemiology Resource Center, Indiana State Dept. of Health 1 slide per page (pdf) 6 slides per page (pdf)

Update from ISDH Food Protection: GAPs Training and Registration Announcement - Scott Gilliam, Food Protection Program, Indiana State Department of Health 1 slide per page (pdf) 6 slides per page (pdf)

Food Safety: Produce Consumption and Lessons Learned - Johnna Hepner, Produce Marketing Association 1 slide per page (pdf) 6 slides per page (pdf)

Good Agricultural Practices from A to Z for Produce Growers

Introduction to GAPs - Scott Monroe, Purdue Extension, Daviess County 1 slide per page (pdf) 6 slides per page (pdf)

Water - Liz Maynard, Purdue University, Dept. of Horticulture and Landscape Architecture 1 slide per page (pdf) 6 slides per page (pdf)

Possible Routes of Contamination of Fresh Produce and Methods of Post-Harvest Sanitization - Amanda Deering, Purdue University, Dept. of Food Science 1 slide per page (pdf) 6 slides per page (pdf)

Harvest and Post-Harvest: Focus on Greens - Betsy Bihn, Cornell University

Documentation and Recordkeeping - Liz Maynard, 1 slide per page (pdf) 6 slides per page (pdf)

Traceability and Recall - Scott Monroe, Purdue Extension, Daviess County 1 slide per page (pdf) 6 slides per page (pdf)

Food Safety Plans and Third Party Audits - Liz Maynard, Purdue University, Dept. of Horticulture and LA 1 slide per page (pdf) 6 slides per page (pdf)

Managing Bacterial Diseases in Tomato and Pumpkin - Dan Egel, Purdue University 1 slide per page (pdf) 6 slides per page (pdf)

Disease Management Update: What you need to know for 2012 - Dan Egel, Purdue University 1 slide per page (pdf) 6 slides per page (pdf)

Recent Developments in Herbicide Resistant Crops and Implications for Vegetable Growers - Steve Weller, Purdue University 1 slide per page (pdf) 6 slides per page (pdf)

Supplying Plant Nutrients via Fertigation: Principles and Examples in Seedless Watermelon - Shubin Saha, Purdue University 1 slide per page (pdf) 6 slides per page (pdf)

Where do you find vegetable price information? - Corinne Alexander and Michael Veldstra, Purdue University 1 slide per page (pdf) 6 slides per page (pdf)

Producing Pumpkin Seeds as a Snack Food - Jim Jasinski, The Ohio State University 1 slide per page (pdf) 6 slides per page (pdf)

Reducing Energy Costs on Vegetable Farms - Michael Bomford, Kentucky State University 1 slide per page (pdf)

Growing Southern Peas and Okra - Randall Dasher, Dasher Farm 1 slide per page (pdf) 6 slides per page (pdf)